How Transportation Methods Keep Fresh Flowers Fresh

Chances are the flowers that arrived on your doorstep today traveled a long, grueling journey from farms in the Netherlands or South America. Yet, they look just as fresh as they were when they were growing in fields. The secret to their blooming appearance is in the transportation methods used by the flower industry when they ship products to any point in the world.

Depending on where they are grown, flowers take various routes to their buyers. For local shipments, some growers send them to a packing company, who grades and arranges them in bunches. The packing company then sends the flowers to supermarkets or florists Other growers cut, pack, and package themselves in the nurseries and send them out to buyers through mail, or to wholesale markets.

International shipments work a little differently. Sometimes, flowers are packed in flat boxes, which allow a large number to be put in small spaces like airplane holds. Other flowers like expensive tropical varieties will not survive long without a constant supply of fresh water.

Delicate tropical flowers are sent with a little water holder at the ends or shipped out in buckets of water. The latter method not only extends the life of the plant; it also reduces labor time because once the plane or the boat arrives, the products are ready to be sold. On the other hand, buckets are heavier than boxes and take up more space. This method costs more and reduces the number that can be shipped. That's why tropical flowers are the usually the most expensive in your local florist.

Even growers in developing countries such as The Philippines now are using modern transportation technology that improves the shipment quality of their local industry. The lack of a cold storage facility usually results in plants that are already half-wilted. This is because the time frame from the greenhouse to the time they arrive at the plane or ship is very short.

In any case it is crucial that the shipper uses a process called the cold chain. The cold chain is a technology that uses a series of chillers in every step of the transportation and storage process to keep the temperature down for sensitive cargo like pharmaceuticals and food. This method is highly effective in keeping perishable goods fresh for extended periods of time. With the availability of cold chain transportation, flowers sent from major growers to Europe and the United States arrive in excellent shape, as though they were freshly picked just that morning.